Cooking and Meal Preparation lessons are carried out in both middle and senior school. We believe teaching students cooking in school promotes lifetime skills of healthy cooking and eating. While students engage in hands on activities associated with food preparation involving food handling and cooking equipment, they also achieve a sense of accomplishment and self-confidence. Overall, Cooking lessons in AESC promotes healthy food choices and life skills. Through cooking we aim to equip students with cooking knowledge, food safety behaviour and making smarter food choices.